Elegant Entertaining

Whether traditional, modern, or eclectic – the food you’ll enjoy from us begins with fresh, quality ingredients.

 December Elegant Entertaining Menu

All Elegant Entertaining Orders Must be Placed 72 Hours in Advance & Prepaid by Credit Card

Elegant Entertaining Orders are not available for delivery online. Looking for delivery? Please call 613 722 0093. 

Subject to availability, certain date restrictions may apply. 


Artisan Cheese Platter


A Selection of Local and Imported Hand-Crafted Cheeses with our House-Made Preserves

Fig Jam, Dried Fruits & Nuts. Served with Baguette, Crisps & Crackers (V, N)


Charcuterie and Cheese Platter


Charcuterie & Cheese Platter

A Selection of Artisan Cured Meats & Cheeses, House Preserves, Pickles & Smoked Olives

French Baguette & House-Made Crostini

(Serves 15-20)


Local Charcuterie Platter


A Selection of House-Made Pâtés, Artisan Cured Meats, House Preserves, Pickles &

Smoked Castelvetrano Olives with House-Made Olive Oil Focaccia

(Serves 8-10) $105

(Serves 8-10)

Elegant Mini Desserts


May include hand rolled chocolate Truffles (GF), Marshmallows (GF), Mousse Velvetines (GF), Coconut Macaroons (GF), Mini Cupcakes, Mini Squares, Cake Pops, Chocolate Brownie Cookies, Mini Pumpkin Spice Cookies and Mini Cranberry Apple Coffee Cake Squares

Small (25 pieces)
Large (50 pieces)

Vegetables, Pita Chips and Dips


Crisp Garden Vegetables, our House Made Pita Chips, Jalapeño Cheddar Dip (GF, V) ,  & Green Goddess Dip (GF, V) & Caramelized Onion Dip (GF, V).

Small Serves 15-20

Large Serves 35-40

Holiday Platters

Holiday Chips & Dip


Holiday Chips & Dip

Jalapeno Cheddar Dip (GF, V) Caramelized Onion Dip (GF, V), Green Goddess Dip (GF, V), House Made Pita Chips & Seed Crackers (GF, N)

(Serves 6-8)


Smoked Fish Platter


House-Smoked Salmon, Smoked Trout Rillette, Smoked Fogo Island Cod, House-Smoked Salmon Pâté, House-Made Preserves, Pickled Red Onion & Horseradish Aioli, House-Made Crostini & Seed Crackers (GF, N) (Serves 8-10) $80

Truffle Scented Wild Mushroom & Herb Pate


Truffle Scented Wild Mushroom & Herb Pate

Okanagan Goat Cheese, Fresh Herbs, Lemon, Balsamic Marinated Mushrooms, Teardrop Peppers, Smoked Castelvetrano Olives, Pita Chips, Crostini & Seed Crackers (GF, N)

Vegan Platter


Yam “Rillette”, Confit Tomatoes, Orange & Walnut Pâté (GF, Vegan, N), Sweet & Sour Pearl Onions, Spiced Nuts, Dried Fruit Chutney, House-Made Pita Chips & Seed Crackers (GF, N)

(Serves 6-8)

Cocktail Menu

Our Hors d’oeuvres menu is comprised of cold & warm savouries to create your ideal entertaining menu.

Our hot & cold savouries are no longer available for order on December 22nd, 23rd & 24th –

please don’t hesitate to visit us in shop. 

See below for heating and build instructions.

December Elegant Entertaining Heating & Build Instructions




Instant Cocktail Menu for 20 (Beet Cured Salmon in Noir Cup, Smoked Cod & Cornbread Bites, Walnut & Chai Crusted Chèvre Balls, Bacon Wrapped dates, Vegan Tourtiere, Vegetable Pakoras)


Featuring Warm & Cold Savouries

Beet Cured Salmon, Lemon Gel, Dill in Noir Cup | Smoked Fogo Island Cod & Corn Bread Bites, Piperade | Pistachio, Walnut & Chai Crusted Chèvre Balls (GF, N)| Bacon Wrapped Dates (GF, DF) W | Vegan Tourtiere with Smoked Cherry Relish (Vegan) W | Vegetable Pakora with Tamarind Chutney (Vegan) W

$16.00 per person, for minimum of 20 people.


*All Are Presented On Reusable Bamboo Platters*


All menus are available for pick up from both locations.

Need menu advice? Please don’t hesitate to reach out to our Catering Department at 613 722 0093

Orders must be placed 72 hours in advance. 

Subject to availability, certain date restrictions may apply. 

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