Jerk Chicken with Yam Puree, Collards and Pineapple Chili Sauce

$19.00

Jerk Chicken with Yam Puree, Collards and Pineapple Chili Sauce

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Description

Ingredients: chicken, jerk seasoning, chicken stock, yam, 35% cream, collard greens, pineapple, thai chiles, pineapple juice, ginger, garlic, lemongrass, canola oil, salt, pepper

Heating Instructions: Preheat oven to 350F. Remove lid, cover with foil and heat 20-25 mins