Traditional Tourtière

$28.00

Traditional Tourtière (Frozen 10″)

(Serves 6-8)

Available!

Description

Local ground beef, veal, and pork filling in a pastry case (DF)

INGREDIENTS: BEEF, POTATO, ONIONS, VEAL, PORK, THYME, ALLSPICE, SAVOURY, SALT, PEPPER, PASTRY.
Baking Instructions: Thaw overnight in refrigerator – preheat oven to 350F bake for 45 mins until pastry top is golden brown. If cooking from frozen preheat oven to 350F bake for 75-90 mins until pastry top is golden brown and pie is heated through.

(Serves 6-8)

Reviews

There are no reviews yet.

Be the first to review “Traditional Tourtière”

Your email address will not be published. Required fields are marked *

0

Start typing and press Enter to search