Fogo Island Wild Northern Pink Shrimp (1 lb bag)
Smothered Chicken, Vegetable Stew (V), Beef Enchiladas
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Stilton & Port Pâté (GF, V)
Tomato Ginger (Vegan, GF)
Comes frozen and ready to reheat.
Jalapeño Cheddar Dip
Spicy and Creamy Cheddar Cheese Dip.
Macaroni noodles in a rich cheese sauce
Small (serves 1-2)
Large (serves 3-4)
Both locations will be operating on reduced hours, until further notice.
Monday to Saturday: 9AM–5PM
Kitchen + Food Shop
Monday to Saturday: 10AM–6PM
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