Pasta Salad with Grilled Vegetables, Feta and Black Olive and Herb Dressing (V) $28.00 – $48.00 Pasta Salad with Grilled Vegetables, Feta and Black Olive and Herb Dressing (V)
Poached Salmon $95.00 Poached Salmon with Fiddlehead Pesto, Wild Rice Salad, Asparagus & Lemon Vinaigrette (GF, DF) Serves 10-15
Prosciutto & Fig with Arugula, Halloumi, Shaved Radish, Really Good Olive Oil and Fig Chutney $125.00 Prosciutto & Fig with Arugula, Halloumi, Shaved Radish, Really Good Olive Oil and Fig Chutney Serves 10-15
Prosciutto Wrapped Melon with Rosemary Skewer (GF, DF) $32.00 Prosciutto Wrapped Melon with Rosemary Skewer (GF, DF) Sold by the dozen, serve cold
Smoked Salmon with Tarragon Aioli, Crispy Capers & Gluten Free Cracker (DF, GF) $32.00 Smoked Salmon with Tarragon Aioli, Crispy Capers & Gluten Free Cracker (DF, GF) Sold by the dozen, serve cold
Spicy Cauliflower & Roasted Pepper Quesadilla with Soybean “Guacamole”(V) $32.00 Spicy Cauliflower & Roasted Pepper Quesadilla with Soybean “Guacamole”(V) Sold by the dozen, serve hot
Vegetables, Pita Chips & Dips $60.00 – $90.00 Vegetables, Pita Chips & Dips Crisp Garden Vegetables, House Made Pita Chips, Jalapeño Cheddar Dip (GF, V), Green Goddess Dip (GF, V) & Seasonal Vegan Dip Small serves 10 – 15, Large serves 20-25
