Take Home Catering

Take Home Catering Menu

Here’s how it works:

our Take Home Catering Menu is available Tuesday through Saturday

Make your selections from the menu below,

All orders require at least 72 hours notice – we recommend booking 1-2 weeks in advance to secure your day! Select dates will be unavailable once we reach capacity, some restrictions apply

All take Take Home Catering items are heat & enjoy or ready to enjoy cold, and come on eco-friendly disposables with detailed heating instructions.

PLEASE NOTE THESE ITEMS ARE NOT AVAILABLE AS PART OF OUR THANKSGIVING MENU – PLEASE SEE OUR THANKSGIVING PAGE FOR OUR FULL LIST OF OFFERINGS

Please note we are at capacity for September 15th, September 16th, September 19th, September 21st to 23nd, September 26th to 29th.

Fall Hors D’oeuvres

Our hors d’oeuvres come in a dozen, are on disposables and are ready to heat and eat — or enjoy cold as indicated. Products requiring heating come with detailed heating instructions.

Need more than 5 dozen? Reach out to our Catering Team!

Stuffed Dates with Quince Chutney and Mild Chili (Vegan, GF)

Stuffed Dates with Quince Chutney and Mild Chili (Vegan, GF)

$36.00

Stuffed Dates with Quince Chutney and Mild Chili (Vegan, GF)

Sold by the dozen, serve warm

Sambuca and Blood Orange Shrimp with Aleppo Pepper (GF, DF)

Sambuca and Blood Orange Shrimp with Aleppo Pepper (GF, DF)

$36.00

Sambuca and Blood Orange Shrimp with Aleppo Pepper (GF, DF)

Sold by the dozen, serve cool

Pumpkin Falafel with Apple Tahini Sauce (Vegan, GF)

Pumpkin Falafel with Apple Tahini Sauce (Vegan, GF)

$36.00

Pumpkin Falafel with Apple Tahini Sauce (Vegan, GF)

Sold by the dozen, serve warm

Gingered Goat Cheese, Poached Pear and Pomegranate Salsa on Focaccia (V)

Gingered Goat Cheese, Poached Pear and Pomegranate Salsa on Focaccia (V)

$36.00

Gingered Goat Cheese, Poached Pear and Pomegranate Salsa on Focaccia (V)

Sold by the dozen, serve cool

Pecan Chicken Satay with Ginger and Sage Sambal (DF, GF, N)

Pecan Chicken Satay with Ginger and Sage Sambal (DF, GF, N)

$42.00

Pecan Chicken Satay with Ginger and Sage Sambal (DF, GF, N)

Sold by the dozen, serve warm

Seared Beef with Caramelized Pumpkin Mustard, Sweet Rosemary Relish on Baguette (DF)

Seared Beef with Caramelized Pumpkin Mustard, Sweet Rosemary Relish on Baguette (DF)

$42.00

Seared Beef with Caramelized Pumpkin Mustard, Sweet Rosemary Relish on Baguette (DF)

Sold by the dozen, serve cool

Smoked Salmon with Beet Relish, Horseradish Crema & Dill Blini (DF)

Smoked Salmon with Beet Relish, Horseradish Crema & Dill Blini (DF)

$42.00

Smoked Salmon with Beet Relish, Horseradish Crema & Dill Blini (DF)

Sold by the dozen, serve cool

Mains + Sides

Price per person, dinner for 6, or more!
Items arrive cold and come with simple heating instructions – so all you have to do is heat & enjoy.

Pecan Chicken with Sautéed Broccoli and Cauliflower, Nutmeg Mashed Potatoes and Sage and Sambal (N)

Pecan Chicken with Sautéed Broccoli and Cauliflower, Nutmeg Mashed Potatoes and Sage and Sambal (N)

$25.00

Pecan Chicken with Sautéed Broccoli and Cauliflower, Nutmeg Mashed Potatoes and Sage and Sambal (N)

$25 per person, minimum purchase for 6 people, items arrive cold ready to heat & eat

Poached Halibut with Parsnip Puree, Broccolini and Saffron Oil (GF, DF)

Poached Halibut with Parsnip Puree, Broccolini and Saffron Oil (GF, DF)

$30.00

Poached Halibut with Parsnip Puree, Broccolini and Saffron Oil (GF, DF)

$30 per person, minimum purchase for 6 people, items arrive cold ready to heat & eat

Root Vegetable + Guinness Stew with Gruyere Croutons and Fresh Herbs (V)

Root Vegetable + Guinness Stew with Gruyere Croutons and Fresh Herbs (V)

$20.00

Root Vegetable + Guinness Stew with Gruyere Croutons and Fresh Herbs (V)

$20 per person, minimum purchase for 6 people, items arrive cold ready to heat & eat

Steak aux Poivre with Sautéed Green Beans and Herb Roasted Fingerlings (GF)

Steak aux Poivre with Sautéed Green Beans and Herb Roasted Fingerlings (GF)

$34.00

Steak aux Poivre with Sautéed Green Beans and Herb Roasted Fingerlings (GF)

$34 per person, minimum purchase for 6 people, items arrive cold ready to heat & eat

Platters

Our platters serve the number indicated and come on eco friendly disposable platters. Need more than 5 platters or need ceramic serving platters? Reach out to our Catering Team!

Crudités & Dips

Crudités & Dips

$65.00 – $113.00

Crudités & Dips

Crisp Garden Vegetables, Jalapeno Cheddar, Dip (GF, V) & Seasonal Vegan Dip

Large includes additional Green Goddess Dip (GF, V)

Small serves 10 – 15, Large serves 20-25 , Add Small or Large Pita.

House Smoked Salmon Platter

House Smoked Salmon Platter

$95.00

House Smoked Salmon Platter

House Smoked Salmon Platter with Preserved Lemon Aioli, Beet Relish, Horseradish Crema, Fresh Lemons, Baguette and Gluten free Crackers

Serves 10-15

Local Charcuterie & Artisan Cheese

Local Charcuterie & Artisan Cheese

Local Charcuterie & Artisan Cheese

$115.00 – $210.00

Local Charcuterie & Artisan Cheese

with a selection of Artisan Cured Meats & Cheeses, House-Made Preserves, Pickled Vegetables, Savoury Crisps, Gluten Free Crackers & Baguette

Serves 10-15

Assorted Sandwich Platter

Assorted Sandwich Platter

Assorted Sandwich Platter

$90.00 – $270.00

Assorted Sandwich Platter

An assortment of eight delicious artisan sandwiches including Maple Glazed Chicken Club | Roast Beef & Heritage Greens| Summer Tomato Croissant (V) | Egg Salad (V) | House Smoked Salmon | Tuna Salad

Sandwich platter only available Tuesday through Friday. No modifications available, please select vegetarian platter if ALL vegetarian required for Egg Salad/Tomato Combination.

Grilled Flat Iron Steak Platter

Grilled Flat Iron Steak Platter

$120.00

Grilled Flat Iron Steak Platter with Marinated Sliced Flat Iron Steak with Red Chimichurri, Spiced Quinoa + Chickpea Pilaf, Grilled Onions and Bell Peppers

Served Cold

Serves 6-8

Grilled Greek Chicken Platter

Grilled Greek Chicken Platter

$85.00

Grilled Greek Chicken Platter with Marinated Sliced Chicken Breast with Lemon + Oregano New Potato Salad, Roasted Squash, Preserved Lemon Tzatziki

Served Cold

Serves 6-8

Tuna Niçoise Platter

Tuna Niçoise Platter

$125.00

Tuna Niçoise Platter with Seared Albacore Tuna, Green Beans, Pickled Quail’s Egg, New Potato, Watermelon Radish, Black Olive & Sundried Tomato Vinaigrette

Served Cold

Serves 6-8

Local Artisan Cheese

Local Artisan Cheese

Local Artisan Cheese

$110.00

Local Artisan Cheese

An Award-Winning Selection of Local, Hand-Crafted Ontario Cheeses, House Made Preserves, Local Honey, Dried Fruits, Crackers & French Baguette (V)

Serves 10-15

Great Canadian Cheese Platter

Great Canadian Cheese Platter

$65.00 – $70.00

Great Canadian Cheese Platter

Serves 10-15, Gluten Free Available

Fresh Fruit Platter (V, GF)

Fresh Fruit Platter (V, GF)

$65.00

Fresh Fruit Platter (V, GF)

A selection of fresh, seasonal fruits

Small serves 10 – 15 people

Mini Elegant Dessert Platter

Mini Elegant Dessert Platter

$55.00 – $110.00

Mini Elegant Dessert Platter

A selection which may include Hand Rolled Chocolate Truffles (GF), Homemade Marshmallows (GF), Chocolate Paradise Cakelets (GF), Cheesecakes, Macaroons (GF), Mini Squares, Mini Cookies

Small – 25 pieces , Large 50 pieces, Available in Regular, Gluten Free or Vegan

Fall Salads

Ancient Grain Salad with Pumpkin Seeds, Dried Cranberries, Dried Apricots with Date & Turmeric Dressing (Vegan, GF)

Ancient Grain Salad with Pumpkin Seeds, Dried Cranberries, Dried Apricots with Date & Turmeric Dressing (Vegan, GF)

$28.00 – $38.00

Ancient Grain Salad with Pumpkin Seeds, Dried Cranberries, Dried Apricots with Date & Turmeric Dressing (Vegan, GF)

Kale + Roasted Squash with Spiced Chickpeas, Pomegranate, Tahini & Maple Dressing (Vegan, GF)

Kale + Roasted Squash with Spiced Chickpeas, Pomegranate, Tahini & Maple Dressing (Vegan, GF)

$28.00 – $38.00

Kale + Roasted Squash with Spiced Chickpeas, Pomegranate, Tahini & Maple Dressing (Vegan, GF)

Shaved Brussel Sprout with Fennel, Apple, Pecorino and Lemon Dressing (V, GF)

Shaved Brussel Sprout with Fennel, Apple, Pecorino and Lemon Dressing (V, GF)

$28.00 – $38.00

Shaved Brussel Sprout with Fennel, Apple, Pecorino and Lemon Dressing (V, GF)

Winter Greens + Preserved Root Vegetables with Spiced Goats Cheese & Charred Scallion Vinaigrette (V, GF)

Winter Greens + Preserved Root Vegetables with Spiced Goats Cheese & Charred Scallion Vinaigrette (V, GF)

$28.00 – $38.00

Winter Greens + Preserved Root Vegetables with Spiced Goats Cheese & Charred Scallion Vinaigrette (V, GF)

Don’t Forget About Breakfast

Meetings, brainstorming sessions or heading up to the cottage our breakfast platters are perfect – and portable!

Need more than 5 of each? Looking for something else from our menu?

Reach out to our Catering Team!

Mini Breakfast Assortment

Mini Breakfast Assortment

$70.00 – $130.00

Mini Breakfast Assortment
with Croissants | Muffins | Banana Bread | Lemon Cranberry Loaf
Cranberry White Chocolate Scones – all mini sized with House Jam & Butter

Small – 25 pieces | Large 50 pieces

Fresh Fruit Platter (V, GF)

Fresh Fruit Platter (V, GF)

$65.00

Fresh Fruit Platter (V, GF)

A selection of fresh, seasonal fruits

Small serves 10 – 15 people

Breakfast Platter

Breakfast Platter

Breakfast Platter

$80.00 – $150.00

Breakfast Platter

A mixed breakfast platter that may include: Scones (White Chocolate Cranberry, Whole Wheat Cheddar Chive, Currant) Muffins (Morning Glory, Mixed Berry Oatmeal) Croissants, Fruit Loaves (Banana, Lemon Cranberry) Blueberry Lemon Bundt Cakes with House Jam & Butter

Small – 15 pieces | Large 30 pieces

Need full service catering?

Visit our full service catering page here,

Or fill out a catering form below, and one of our catering coordinators would be happy to reach out to you!

“I truly believe that all the extra touches included and the attention to detail really elevated our event.”

-Melissa Very
Communications Specialist, Ericsson

“Once again, Thyme and Again created an absolutely amazing dinner that was perfect in every way.”

-Jane & Marty

“The food was great, the presentation was great, and the staff – hard working, professional, courteous, polite, a class act. All in all: excellent!”

-Susie

“The response to our recent National Gallery event has been outstanding. Food and decor always play an integral role in an evening’s success. The intricate details; patterned napkins, cutlery, and votives all complimentary in design, were visually stunning. The food in its quality, presentation, and flavour were sublime.”

-Carrie Cole | Public Relations | Canadian Marketing

“The food was amazing, the presentation excellent – better than imagined. My parents were blown away by the service provided. Our party was a huge success.”

-Donna & Shawn

“I can’t thank you enough for all the work and support you put into making this event go off like clockwork. Your team was very professional, courteous, friendly and they did all they could to make the event a success! The food was out of this world.”

-Mr. Julian Hill, Senior In-house Corporate/Group Travel Coordinator, Cognos North America – Ottawa, ON

“From our perspective, the evening went as smoothly as it possibly could. Most importantly, the guests of honour were absolutely wowed.”

-Anik

“You took an idea that I had in my head and created something unforgettable. The food was amazing and the service impeccable. Thank you so much.”

-Wendy & Pierre

“We all agree that when we say we have no suggestions for improvement, it’s because we have been blown away with everything you guys do! Your staff is very professional and always know how to handle the clients and organizers.”

-Mansi Sharma
Assistant Branch Administrator

“I only have positive things to say about the service and food. The two gentleman were kind, punctual and very professional at all times. The set up and take down were also done in a very efficient manor, and they left our kitchen cleaner than they found it!”

-Barry

“Thank you and your colleagues for helping us create a truly memorable event. The setup was effortless, the service flawless, the presentation was beautiful, the food was fantastic and the clean-up was the most efficient I have ever seen. All in all, an outstanding experience and we will be calling on you again.”

-Elaine

“An Ottawa friend brought some of your Stilton pate here for a dinner party and it was a tremendous hit. I live in Montreal, I wish I could find it here”

-Gayle

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