Rainy Day Jam Session
Nothing staves off the rainy day blues like trying some delicious seasonal product! Today at our Wellington West location we had a Friday Jam session to try out some tasty new products that are [...]
NOW IN EXPOSURE: CONCEPTS // BARBARA BROWN, AM DUMOUCHEL, HANNAH EVANS, JOHN HEALEY, OLIVIA JOHNSTON, GENEVIÈVE LABBÉ, NIK MIRUS, NEEKO PALUZZI
Opening: Wednesday, April 11 from 6-8pm On-view: April 11-May 28, 2018 BARBARA BROWN, AM DUMOUCHEL, HANNAH EVANS, JOHN HEALEY, OLIVIA JOHNSTON, GENEVIÈVE LABBÉ, NIK MIRUS, NEEKO PALUZZI Curated [...]
Matt’s Pick : White & Chocolate Chip Cranberry Cookie
Matt is our bakery coordinator and also this week’s #ThymeStaffPick with our Cranberry, White & Dark Chocolate Chip Cookie. This cookie can also be found in the air on First Air AIrlines.
Now in Exposure: FLOTSAM // Joyce Crago
FLOTSAM // JOYCE CRAGO RECEPTION: OCTOBER 5, 2017 6pm-8pm Joyce Crago is creating still-life compositions out of garbage. She has long been intrigued by garbage and what people leave behind. She [...]
Cut. Link. Roll. PLARN!
Ardin is one of the talented production cooks here at Thyme & Again. In her spare time, she wanted to do something about the sheer number of plastic bags that end up in the garbage every day, [...]
Stacey’s Pick: The Berry Cream Cake
Stacey, from our retail department, & our Seasonal Berry Cream Cake is this week’s Staff Pick! The perfect celebratory dessert for the summertime featuring layers of fresh, seasonal [...]
Celebrating 25 Years of Thyme & Again
How do you celebrate 25 amazing years of fun and food? By throwing a fabulous party to celebrate! On September 9th 2016, Thyme & Again did just that. Taking a moment to appreciate its growth [...]
Putting the “Community” in Community Garden
As part of our look towards the next 25 years at Thyme & Again, we wanted to give back to the community that has given so much to us! Our belief that there is no better unifier than fresh, [...]
December Means Fruitcake
One of the things we look forward to most about the holidays is releasing our fruitcake, or Christmas cake. The anticipation has been building since April when we first began the intensive [...]