Description
Beef Bourguignon
Ingredients: BEEF, BEEF BROTH, MUSHROOM BROTH, RED WINE, LEEKS, CARROTS, PEAS, ONIONS, GARLIC, NOODLES, MUSHROOM, CORNSTARCH, THYME, SALT & PEPPER
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Heating Instructions:Â
FROM FROZEN: Preheat Oven 350F. Remove lid and cook 40-45 minutes. Cooking times may varyÂ
Comes frozen and ready to reheatÂ
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